Manor AG
Geneve
Cook (Manora) 80% (m/f/d)
- 03 September 2026
- 80%
- Geneve
Job summary
Join Manor in Geneva as a part-time 80% Cook, starting 19.09.2026. Enjoy a dynamic work environment!
Tasks
- Prepare fresh dishes with regional products for our customers.
- Serve clients in the front-cooking area with creativity and speed.
- Ensure cleanliness and organization of your workspace at all times.
Skills
- CFC training as a cook or in a restaurant system is preferred.
- Experience in street food, food trucks, or fast-casual dining.
- Ability to stay calm under pressure during busy service hours.
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About the job
Geneva | 80% part-time | Permanent contract | from 19.09.2026 |Cook (Manora) 80% (m/f/d)
Every visit is unique, and it is precisely on this uniqueness that our service is based. Thanks to our team spirit, agility and customer proximity, Manor establishes itself as the number 1 department store for everyday life, both online and in our sales outlets. Do you enjoy dynamic environments and want to fully showcase your strengths? Then join us to shape the shopping experience of tomorrow!
To strengthen our team in the Catering sector, we are looking from 19.09.2026, for a permanent contract, at the Geneva site, for a motivated and committed person as a Cook, 80%.
Your responsibilities
- You are an integral part of our kitchen team and work with fresh products, which we preferably purchase from regional suppliers.
- You take charge of and serve our demanding customers in the front-cooking area.
- You ensure the entire burger chain — preparation, cooking/smash, assembly, plating — with consistency, speed and impeccable cleanliness of the workstation.
- You ensure at all times the preparation of products, their freshness and quality.
- You contribute to creating an attractive market atmosphere in accordance with the concept.
- You ensure that the area assigned to you is well organised, clean and complete.
- You systematically comply with the prescribed hygiene rules.
Your profile
- You have preferably completed a basic training as a cook with a Federal VET Diploma or as a system restaurateur/restauratrice with a Federal VET Diploma.
- You demonstrate versatility, flexibility and a great capacity to adapt to intervene, according to service needs, on the entire burger chain: making homemade sauces and toppings, preparation, cooking/smash, assembly and plating.
- You have proven experience in street food/food truck/fast casual.
- You are able to adapt to high customer traffic and keep calm and an overview in busy situations.
Manor SA, whose headquarters are located in Basel, is the Swiss market leader in the department store sector with a market share of around 60%. In total, the company employs around 6,800 people and trains around 200 apprentices per year. Manor SA operates 65 department stores, 23 Manor Food markets and 23 Manora restaurants as well as 3 distribution centres.
