Gastronomy Staff 50-100% at St. Josef Retirement Home

About the job

The Ingenbohl Monastery, headquarters of an international community of sisters, is a lively place of encounter and togetherness as well as reflection. With great commitment and high attentiveness, we ensure the well-being of the very elderly nuns and external residents at the St. Josef Retirement Home. From 1 July 2026, the gastronomy team will take on additional tasks. We are therefore immediately seeking a motivated individual as Gastronomy Staff 50-100% at the St. Josef Retirement Home Breakfast or evening service on 5 days / working week (Monday – Sunday)

Tasks

• Serving meals in the dining room and residential areas
• Taking into account the preferences of the nuns and guests
• Preparing breakfast buffets and supervising them
• Proper storage of food and materials
• Service in the cafeteria and operating the cash register
• Cleaning of common rooms, communal areas, and sanitary facilities as well as ensuring cleanliness and hygiene
• Creating a pleasant atmosphere for the nuns and guests
• Inventory control and replenishment of food, laundry, and consumables
• Proper storage of food and materials
• Assisting with events

Expectations

• Solid service experience, including in community catering
• Enjoyment in working with elderly people and an open demeanour
• Team spirit as well as physical and mental resilience
• High service orientation, sense of cleanliness, and attention to detail
• Flexibility and willingness to work weekends and public holidays – with the aim of ensuring the well-being and satisfaction of the nuns and residents
• High commitment and motivation, even in demanding situations
• Good oral and written German skills (C2)

Benefits

• A varied, responsible, and interesting role in the hospitality sector
• A work atmosphere characterised by appreciation in a competent and committed team
• Practical training and further education opportunities
• Working in bright and modern premises
• Careful induction and contemporary employment conditions
• Good public transport connections and easy access via the motorway
• Parking, garage spaces, and staff rooms available

For further information, please contact Ms Maria Zeiner, Team Leader Gastronomy St. Josef, Tel. 041 825 25 25 or visit: www.kloster-ingenbohl.ch

Interested? Then please send your complete application documents by the end of November 2026 by e-mail to: bewerbung@kloster-ingenbohl.ch or by post to: Kloster Ingenbohl, Margrit Beeler, Head of Human Resources, Klosterstrasse 10, 6440 Brunnen