Gastronet.ch
Zürich
3 months ago
Commis Patissier M/F
- 21 February 2026
- 100%
- Zürich
Job summary
Join a renowned luxury establishment in Kanton BE! Experience a blend of tradition and modernity in a dynamic work environment.
Tasks
- Prepare exquisite pastries and desserts with creativity and precision.
- Collaborate effectively in a team-oriented kitchen atmosphere.
- Adapt to new challenges with flexibility and resilience in this role.
Skills
- Completion of a pastry chef or cook apprenticeship with experience.
- Strong attention to detail and meticulous work ethic.
- Eager to learn and enthusiastic about culinary innovation.
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About the job
Commis Patissier M/F
Area
Canton BE
Description
Well-known luxury-class establishment, with various restaurants, very well-maintained gastronomy, banquets, international high-profile clientele, tradition and modernity combine, an experience in itself.
Requirements
You have completed an apprenticeship as a confectioner or cook with corresponding experience in pastry, enjoy applying your creative skills through sweet creations, are characterized by an extremely careful and precise way of working, enjoy working in a team, are eager and willing to perform to work in this demanding establishment, with great openness to new things and corresponding flexibility and resilience.
Offer
Very beautiful, renowned top-class establishment, very extensive, versatile and high-level range of tasks, with progressive employment conditions, all the advantages of a large, well-managed company, extremely sought-after reference for the future.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80203
