Job

Working at Suteria is top-notch.

If you decide on a job at Suteria, you benefit from incredible expertise. Together with 94 colleagues, you will sweeten the everyday life of our customers in the future. You will gain insight into the various needs of our different businesses. In addition to our two cafés in Solothurn and Langenthal, we operate the Solothurn outdoor swimming pool restaurant seasonally. At the location of our production in Solothurn Weststadt, we prepare deliveries to all branches and also ship all online orders.

Would you like to become part of the Suteria team?

Then apply spontaneously using the application form below.

When you work with us, you benefit from many perks:

• Part-time or full-time employment possible

• 5 weeks of vacation

• 5-day week | 7-day operation

• Daytime operation in gastronomy

• Work schedules known in advance

• Time clock – every minute worked is paid

• No evening sales for sales staff

• Multiple locations – different concepts

• Communication app, always stay up to date

• Salary paid on the 25th of the month

• 13th month salary

• Free coffee or tea

• 20% discount on all products

• Lunch for 6.50 CHF

• Meal discount at the Solothurn outdoor pool

• Company with very high reputation

• Opportunities for further training

• Young team

• Christmas and birthday surprises

• Company party twice a year

• All locations accessible by public transport

• Free parking at the production site

These attractive positions are currently available for you:

We are looking for you as

Sunday baker m|f|d

Do you feel like an exclusive part-time job?

Are you still a morning person? Are you retired or on parental leave and would like to earn an attractive extra income in your trained profession? Would you enjoy sweetening the start of the day for many Sunday breakfast guests? Then show us how well rested you are.

Your working hours:

• approx. 3 Sundays and 2 Mondays per month

• each from 3:00 a.m. to 6:00 a.m.

• Optional – delivering goods afterwards – until approx. 11:00 a.m.

These are your tasks with us:

• Produce products according to our house recipes

• Independently carry out fine baking (to-do: brioches, cakes, bircher muesli, bake puff pastry)

• Ensure smooth operation

• Clean and clear the station

• Adhere to hygiene standards

• Step in and help out in case of bottlenecks

• Optional: pack goods into the car, deliver

You bring with you:

• Completed training as a baker (also welcome to re-enter or retired)

• Passion for good quality

• Awareness of clean work

• Organized and fast, efficient working style

• Teamwork skills

• Willingness to perform

• Independence and willingness to take responsibility

• Flexibility and creativity

• Good German skills

What are you waiting for? Apply now using the form below.

Do you have questions about this job? Lukas Koller (management) will be happy to answer your questions about this position.

Call him at: 032 623 56 15 or send him an email.