Tavolago AG
Luzern
Head Chef on the Ship (a)
- 14 July 2026
- 100%
- Permanent position
- Luzern
Job summary
Join Gastronomie Vierwaldstättersee, a unique floating restaurant! Experience the stunning views while delighting guests through fresh, honest cuisine.
Tasks
- Organize kitchen operations and work independently.
- Ensure smooth daily operations and team communication.
- Prepare orders for the following day and uphold hygiene standards.
Skills
- Completed chef training with several years of experience.
- Fluent in German and a team player.
- Ideally, have some leadership experience.
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About the job
Gastronomy Lake Lucerne - Experience enjoyment with all your senses
Working on a floating restaurant - what could be cooler? Watching the impressive views of the unique Lake Lucerne panorama pass by while delighting guests from all over the world gastronomically. Simple, honest and with fresh local products - that is our philosophy.
Because happy guests also need enthusiastic employees, you can expect above-average pay, flexible work packages, great benefits and many opportunities to advance your career purposefully.
Working on a floating restaurant - what could be cooler? Watching the impressive views of the unique Lake Lucerne panorama pass by while delighting guests from all over the world gastronomically. Simple, honest and with fresh local products - that is our philosophy.
Because happy guests also need enthusiastic employees, you can expect above-average pay, flexible work packages, great benefits and many opportunities to advance your career purposefully.
Head Chef on the Ship (a)
80% - 100% Lucerne
We are looking for a Head Chef (a) by arrangement
(no room hour)
These are your tasks
- You organise the kitchen station and work independently
- You ensure a smooth daily routine
- You are the contact person for kitchen and office staff
- You prepare the orders for the following day.
- You ensure the consistent implementation of the safety and hygiene concept (HACCP)
What we expect from you
- You have completed training as a cook (EFZ)
- You have several years of professional experience and ideally some leadership experience
- You speak fluent German
- You enjoy working in a team
What awaits you
We offer you the best employment package far and wide in the gastronomy sector. You can continue your education with us, advance your career and make a difference with your ideas. You benefit from above-average pay with profit sharing and great benefits such as a free SBB general subscription.
Write your Tavolago story too, take advantage of the many benefits and live with us according to the motto "Zäme e gueti Ziit" in an uncomplicated atmosphere.
We look forward to your application.
No doubt, our origin is the lake, Lake Lucerne. For years, we have been delighting travellers gastronomically on 19 ships. Thanks to our spirit of discovery, we now operate great businesses in and around Lucerne and inspire our guests. Perhaps it has to do with our shipping genes that we always steer our company with a view ahead. We love to tinker with new concepts and then simply try them out. And we maintain a very special relationship with our employees. We inform openly and honestly, value a refreshing and collegial team spirit and ensure really good employment conditions.
Sounds good? Then we look forward to your application!
