Gastronet.ch
Zürich
3 months ago
Chef de partie M/F -
- 28 February 2026
- 100%
- Zürich
Job summary
Join a stunning resort as Chef de partie in Kanton LU. Enjoy a vibrant work environment and great benefits.
Tasks
- Oversee kitchen operations and ensure high-quality food preparation.
- Manage various kitchen stations and train junior staff effectively.
- Collaborate on menu development and special events catering.
Skills
- Completed culinary apprenticeship with relevant experience required.
- Passion for working in a renowned kitchen environment.
- Motivated, independent, and eager to learn new culinary techniques.
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About the job
Chef de partie M/F -
Area
Canton LU
Description
The resort is located in a spectacular scenic location. The facility offers a restaurant with à-la-Carte service, as well as a wide range of banquet options.
Requirements
Apprenticeship as a cook, appropriate experience in various positions. You enjoy working in a well-known, highly rated kitchen. You are a professional in your field, motivated, independent, eager to work, and open to new things.
Offer
Exciting, challenging, and responsible tasks in a very versatile and modern operation, with remuneration corresponding to the position and performance, as well as other attractive employment conditions.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80229
