Grand Resort Bad Ragaz AG
Bad Ragaz
Demi Chef de Partie Patisserie Main Kitchen 100% (m/f/i)
- 14 September 2026
- 100%
- Bad Ragaz
About the job
Your Tasks
- Independent preparation and production of desserts
- Support in the patisserie for the production of breakfast, banquet and à la carte
- Ensuring consistency & quality of the dishes
- Co-responsibility for the implementation & monitoring of the hygiene concept
Your Profile
- Completed training in pâtisserie/confectionery
- Initial professional experience in gastronomy is an advantage
- Independent, structured and organised way of working
- Sense of aesthetics as well as attention to detail
- Good German or English skills, additional languages are an advantage
We Offer
- Taster evenings and discounts at the Thermal Spa
- Free tickets to Tamina Gorge
- Trial stay after passing the probation period
- Up to 50% discount in the restaurants
- Up to 50% discount in the fitness centre and Tamina Therme
The Grand Resort Bad Ragaz has its origins in the healing thermal water of the Tamina spring. Since 1242, this place has stood for regeneration, new energy and quality of life. On this foundation, we consistently develop the resort – with the aim of becoming Europe’s leading wellbeing & healthy living resort and creating a place of power for generations.
Around 800 employees shape the experience of our guests every day. Different talents, cultures and personalities work together here towards one goal: to create unique experiences. What unites us is the shared ambition to make this special place a little better every day – One Resort – One Team.
Do you feel addressed?
Do you feel addressed?
Then Piotr Pawinski, Recruiting Assistant, looks forward to receiving your complete application documents with photo and is happy to answer any questions by phone at +41813032709.
www.resortragaz.ch