Entremetier Cook SVQ

About the job

Job Offer: Entremetier (m/f/d)

For our traditional restaurant with Swiss cuisine in Biel-Benken (Basel-Landschaft) we are looking to strengthen our kitchen team with a motivated Entremetier (m/f/d).

Working Hours & Working Days

Working Days: Thursday to Monday Weekend: Tuesday and Wednesday Working Hours: Morning: 09:00 – 13:45 Evening: 17:30 – 21:45 Partial continuous service in the morning or evening possible

Your Tasks

Preparation of side dishes, vegetables, soups and vegetarian dishes Assistance with preparation (Mise en Place) Compliance with hygiene and quality standards Support of the kitchen team in daily operations

Your Profile

Experience as an Entremetier or in a comparable position Independent, clean and structured working style Team spirit and reliability Enjoyment of Swiss cuisine

We Offer

Regular days off (Tuesday & Wednesday) Pleasant working atmosphere in a family-run business Fair employment conditions A secure job in an established restaurant

We look forward to receiving your application and to meeting you in person.