Baker Day Shift 50-100%

Tschirky enjoy life – for 130 years

We stand for innovation, quality and passion for the profession. Our aim is to delight people culinarily and to infect our customers with joy and a warm smile. For this, we process high-quality, natural and healthy raw materials, preferably from the region.

We are a family business with four modern retail stores in the upper Lake Zurich region. And for our lively team, we are looking for you!

Working hours / workload

We offer you two options, depending on what suits your life better:

100% workload

• Day shift from 06:00 to 15:00
• 5 shifts per week
• Full shift duration of around 8.5 hours
• Ideal for experienced bakers who take responsibility and love the full rhythm

50% workload

• 2–3 shifts per week
• Optionally half shift until midday, perfect for parents who want to be home again at midday when the children come from school.
• Or full shift until 15:00

Do you love getting up early and starting the day with the smell of fresh bread? Do you have flour in your blood, dough on your hands and a heart for genuine craftsmanship? Then we have exactly the right workplace for you!

What you get to do with us:

• Magically create various types of bread with love and craftsmanship – from the classic to the in-house secret tip
• Let loose with dough, table and oven
• Master production methods like patt or fresh baking like a pro (or become one!)
• Produce snacks, tarts and other delicacies that make our customers' mouths water

• Training as a baker EFZ or experience in the baking trade
• Clean, reliable and happy to lend a hand
• Team player with heart and craft

• A dynamic, family team with joy in what they do
• Family-friendly working hours
• Great working environment and genuine team spirit
• From 2027: a new, state-of-the-art bakery
• Variety, responsibility and lots of craftsmanship
• Room for your ideas – we love people who think along and help shape
• And: every day the best bread thirst in the world quenched!