Gelato Developer & Flavour Innovator (20–40%) starting immediately

About the job

You are bursting with creative food ideas, have a refined palate, and want to shape the taste of the Bernese summer? Gelateria di Berna is immediately looking for a new creative heart for our Laboratorio!

Whether you have a background in food technology, as a chef, or as a pastry chef-confectioner – if you can combine craftsmanship precision with a pinch of creative chaos, you fit perfectly into our Gela family.

Here’s what awaits you:

Creative freedom: Develop new, innovative flavours and create the perfect variegati.

Hands-on involvement: Accompany your creations from the first idea to the gelato tub in production.

Gela vibe: A familial, colourful team, straightforward communication, and flat hierarchies.

Ice cream flat rate: Quality assurance is paramount for us – yes, you may (and must!) eat lots of gelato.

Fancy bringing your ideas into our display cabinets? Then we definitely want to meet you!