Service Staff (a)

13 May 2026
100%
Permanent position
Luzern

Job summary

Join Gastronomie Vierwaldstättersee, a unique floating restaurant! Experience culinary delight with stunning views and a supportive team.

Tasks

Manage your own service station independently.
Handle cash operations including billing and transactions.
Provide drinks, à la carte, and banquet service.

Skills

Previous experience in gastronomy and a passion for teamwork.
Motivated and reliable personality desired.
Enjoys a diverse and dynamic work environment.

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About the job

Gastronomy Lake Lucerne - Experience enjoyment with all your senses
Working on a floating restaurant - what could be cooler? Watching the impressive views of the unique Lake Lucerne panorama pass by while delighting guests from all over the world gastronomically. Simple, honest and with fresh local products - that is our philosophy.

Because happy guests also need enthusiastic staff, you can expect above-average pay, flexible work packages, great benefits and many opportunities to advance your career purposefully.

Service Staff (a)

80% - 100% Lucerne

We are looking for a Service Staff (a)

These are your tasks

Independently managing your own service station
Operating the cash register including operator accounting
Beverage, à la carte and banquet service

What we expect from you

You already have experience in gastronomy and work passionately in a team
You are a motivated and reliable person
You enjoy a varied daily routine

What awaits you

We offer you the best employment package far and wide in gastronomy, say your future colleagues about Tavolago. You can continue your education with us, advance your career and make a difference with your ideas. We offer you above-average pay with profit sharing and great benefits . Write your Tavolago story too, and benefit from the many advantages, the uncomplicated atmosphere and our solidarity.

We look forward to your application.

No doubt, our origin is the lake, Lake Lucerne. For years, we have been delighting travellers gastronomically on 19 ships. Thanks to our spirit of discovery, we are now able to operate great businesses in and around Lucerne and inspire our guests. Perhaps it has to do with our shipping genes that we always steer our company with a view ahead. We love tinkering with new concepts and then simply trying them out. And we maintain a very special relationship with our employees. We inform openly and honestly, value a refreshing and collegial team spirit and ensure really good employment conditions.

Sounds good? Then we look forward to your application!