Head of Service EPI Park Restaurant
- 08 September 2026
- 100%
- Permanent position
- German (Intermediate)
About the job
The Swiss Epilepsy Foundation (EPI) is a multi-sector enterprise. It includes the EPI WohnWerk, the Lengg secondary school, the Dapples endowment, a seminar centre with restaurant, and the EPI central services. Additionally, the Swiss Epilepsy Foundation, together with another foundation, forms the sponsorship of Klinik Lengg AG, which comprises a clinic for epileptology and neurorehabilitation. Around 1000 employees are committed to these social tasks. The site is located on the outskirts of Zurich, with a stunning view of the nearby Lake Zurich and the Alps.
Our dedicated team at EPI Park Seminar & Restaurant is looking forward to reinforcement and is seeking immediately or by arrangement a service-oriented and dynamic personality as
Our dedicated team at EPI Park Seminar & Restaurant is looking forward to reinforcement and is seeking immediately or by arrangement a service-oriented and dynamic personality as
Head of Service EPI Park Restaurant
The varied day
- Professional leadership of the service area in the EPI Park restaurant as well as active participation in the operational daily business (approx. 70%)
- Ensuring a professional, warm and efficient guest service from greeting and advising to attending to our guests, actively selling our offerings and professionally handling special situations
- Personnel and professional service management of the EPI Park restaurant
- Responsibility for planning and conducting banquets, evening events and functions as well as being a competent contact person for our guests
- Participation in internal projects
- Deputising for the Head of Gastronomy & Sales during absences and active assistance in the seminar centre, especially during absences of the Head of Gastronomy & Sales
Your diverse talents
- Training as a hospitality specialist and/or further education as a certified restaurant manager is an advantage
- Several years of professional experience in hospitality as well as solid experience in the service area
- Several years of leadership experience in a comparable role
- Strong service and host orientation as well as enjoyment in dealing with people
- Committed, empathetic and responsible leadership personality
- Organisational skills as well as an independent, structured and reliable working style
- Confident, professional and friendly demeanour, even in demanding situations
- Fluent German skills in spoken and written form, good IT user skills and English skills are an advantage
- Driving licence is an advantage
Our diverse offer
- Duty rosters 4-6 weeks in advance with regulated free weekends
- 5 weeks holiday, 6 weeks from the age of 50
- Annual, binding holiday planning
- Own pension fund with an above-average employer contribution of 60%
- Employee discount in our restaurant
- Good accessibility by public transport
- Staff accommodation, parking spaces and discounts at the pharmacy and for half-fare or general subscriptions
Information about the job profile
Sabrina Liechti
Head of Gastronomy/Sales
+41 44 387 66 71
Information about the application process
Dardan Iseni
Recruiter
+41 44 387 62 67
