Apprenticeship Cook EFZ 100%
Spital Bülach AG
Bülach
Key information
- Publication date:12 July 2025
- Workload:100%
- Place of work:Bülach
Job summary
Das Spital Bülach is expanding – grow with us! Join a vibrant team.
Tasks
- Prepare fresh meals for patients, staff, and guests.
- Work collaboratively in a large kitchen, efficiently and joyfully.
- Ensure hygiene and food safety while managing workflows.
Skills
- Minimum age of 15, completed secondary school, and internship.
- Enjoy working with food, creativity, and cooking skills.
- Good organizational skills and ability to handle stress.
Is this helpful?
The Bülach Hospital is growing - grow with it.
Contribute
- Preparation of fresh meals for patients, employees, and guests
- Teamwork and responsibility in a large kitchen, efficient and with joy
- Adhere to hygiene & food safety, clean and careful work
- Organization and planning of workflows, managing supplies
- Preparation of diverse appetizers up to the buffet for guests.
Bring along
- Minimum age 15 years
- Completed secondary school A or B as well as trial apprenticeship at Bülach Hospital
- Enjoy working with food and cooking as well as creativity
- Good comprehension and ability to coordinate workflows
- Strong hygiene awareness, sense of order, and good sense of smell and taste
- Customer orientation and ability to work in a team
- Robust health (work is mainly standing) and resilience in hectic situations
- Recommendation of a commute of a maximum of one hour
Advantages
Erwin Iten
Team Leader Kitchen
Bülach Hospital, with its 170 beds and around 1,200 employees, ensures medical care for 180,000 people in the Zurich lowlands and the surrounding regions. Annually, we treat and care for around 10,000 inpatient and over 78,000 outpatient patients. In total, around 1,400 babies are born each year at Bülach Hospital.
