Ente Ospedaliero Cantonale (EOC)
Lugano
Last week
Catering Employee (70%)
- Publication date:10 November 2025
- Workload:70%
- Contract type:Unlimited employment
- Place of work:Lugano
Job summary
EOC, the multi-site hospital in Ticino, offers 1,000 beds across the canton. Join a supportive team that prioritizes quality healthcare and patient satisfaction.
Tasks
- Deliver high-quality food services in a collaborative environment.
- Ensure compliance with hygiene standards and manage work tasks efficiently.
- Assist with cash operations and maintain a tidy workspace.
Skills
- Must have a federal certificate in hospitality or equivalent experience.
- Strong teamwork and reliability are essential for this role.
- Fluent in Italian; knowledge of another national language or English is a plus.
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About the job
The EOC, the multi-site hospital of Ticino, is present with its institutes throughout the entire cantonal territory for a total of 1,000 beds. The organization effectively combines a local approach with an overall vision, guaranteeing the population a comprehensive and nearby hospital offer, regardless of where the services are requested.
Thanks to the commitment and competence of over 6,500 employees and their attention to human relations, the EOC ensures quality healthcare by caring for over 41,000 inpatients annually and providing over 600,000 outpatient consultations.
To complete the team of the Baricentro of the Cardiocentro Ticino Institute in Lugano, we are looking for a
Catering Employee (70%)
Profile:
The person we are looking for is a professional who feels comfortable in catering. They know how to manage interpersonal relationships with all stakeholders and with a collaborative spirit manage to ensure quality while respecting established times and procedures. They can handle significant workloads; they are attentive and know how to meet the expectations and requests of internal and external clients.
Necessary requirements:
- Federal certificate of capacity as Catering Employee or equivalent qualification;
- Professional experience gained in the catering and/or hotel sector as a waiter/waitress;
- Excellent knowledge of hygiene standards;
- Familiarity with cash operations and workplace tidying;
- Reliability and team work attitude;
- Availability to work flexible shifts 7/7;
- Knowledge of main IT systems (Office package);
- Native Italian speaker, knowledge of a second national language and/or English will be considered a plus.
Starting date:
Complete applications including Curriculum Vitae, cover letter, copies of study and work certificates must be received by December 5, 2025, only electronically via the website www.eoc.ch (Employment Opportunities).
Applications sent by mail or email will not be considered, nor will applications that do not meet the required criteria.
For further information, Mr. Davide Aviano, head of Baricentro, is available at the email address davide.aviano@eoc.ch
