Apprentice Commercial Employee (M/F)
Key information
- Publication date:07 October 2025
- Workload:100%
- Place of work:Kanton
Job summary
Join a freshly renovated chalet hotel in Kanton BE! Exciting opportunity awaits in a seasonal brasserie kitchen.
Tasks
- Prepare and present high-quality dishes in a team-oriented environment.
- Maintain cleanliness and organization in the kitchen.
- Be open to learning and adapting to all kitchen stations.
Skills
- Completed culinary training with prior experience in the position.
- Strong organizational skills and attention to detail.
- Ability to work collaboratively in a team.
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Chef de partie M/F Winter Season 25/26
Area
Canton BE
Description
Freshly renovated chalet hotel on the sunny terrace of the village, seasonally oriented brasserie kitchen in the restaurant as well as spacious wellness facilities.
Requirements
Completed apprenticeship and already gained experience in the same position. Interest in all posts, works cleanly, neatly and is well organized. Team-oriented and open to new things.
Offer
Contemporary, interesting remuneration and advantageous employment conditions. Pleasant and family-like working atmosphere. Accommodation available on request.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79499
