Gastronet.ch
Zürich
3 quarters ago
Cook M/F
- 22 August 2025
- 100%
- Zürich
Job summary
Join a charming hotel-restaurant in Kanton SZ, steeped in Swiss tradition. Enjoy a vibrant work environment with seasonal and regional dishes.
Tasks
- Prepare a variety of seasonal and typical Swiss dishes.
- Contribute to a lively à-la-carte and banquet kitchen.
- Work independently and collaboratively in a motivated team.
Skills
- Completed cooking apprenticeship and solid kitchen experience required.
- Passion for Swiss cuisine and innovation.
- Flexibility and openness in a dynamic kitchen environment.
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About the job
Cook M/F
Area
Canton SZ
Description
Beautiful and "rustic" hotel-restaurant with Swiss tradition. Seasonal dishes from the region, regional and typically Swiss dishes and from the nearby lake.
Requirements
Completed cook apprenticeship and solid experience in lively, well-maintained kitchen, ideally in the areas of à-la-carte and banquet. The ideal position for motivated professionals who want to successfully apply and expand their knowledge and skills in a very innovative, demanding kitchen, are used to independence and personal responsibility, motivated, open and flexible.
Offer
Advantageous remuneration, interesting employment conditions, young, motivated and well-coordinated team, accommodation available. Fixed-term employment until the end of October.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope
Reference Number
65631JC
