Cook

About the job

Our newly renovated hotel has 14 rooms with 25 beds. In addition to hotel guests, we cook daily for workers, hikers and business people.
Nice that you are interested in our family business.

• Preparation and cooking of daily menus and à la carte dishes
• Creating and planning dishes and the menu
• Adhering to hygiene and occupational safety regulations
• General tidying and cleaning tasks
• Ongoing quality control of the offered products

• Training as a cook or many years of experience in the hospitality industry
• Joy and passion for the profession
• Team player and resilient
• Clean and well-groomed appearance