Kanton Appenzell Innerrhoden
Appenzell Meistersrüte
Baker-Confectioner
- 25 September 2026
- 100%
- Permanent position
- Appenzell Meistersrüte
Job summary
We are a small artisanal bakery in Appenzell focused on natural products. Join us for a rewarding work environment with a passionate team.
Tasks
- Crafting artisanal bread and pastry specialties with care.
- Ensuring the quality and freshness of our delicious products.
- Collaborating in a small, well-coordinated team setting.
Skills
- Completed training as a baker/pastry chef is required.
- Passion for the craft and unique products is essential.
- Creativity and innovation are highly valued.
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About the job
We are a small artisanal bakery in Appenzell that places great value on natural products. Our baked goods are made with the finest ingredients and a lot of attention to detail.
- Production of artisanal bread and pastry specialties
- Ensuring the quality and freshness of our products
- Collaboration within a small, well-coordinated team
- Completed training as a baker-confectioner
- Passion for the craft and unique products
- Team spirit and personal responsibility
- Creativity and enthusiasm for innovation
- Driving licence and own car (as our production site is not accessible by public transport at night)
