Demichef de Partie (m/f/d)
ROBINSON Club GmbH
Zürich
Key information
- Publication date:10 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:Zürich
Job summary
Join our culinary team to create delightful buffets and live cooking experiences. Enjoy a supportive work environment with excellent benefits.
Tasks
- Prepare dishes for themed buffets and specialty restaurant.
- Engage with guests and showcase your cooking skills live.
- Collaborate with a team to ensure high-quality service and satisfaction.
Skills
- Completed training as a cook or chef required.
- Team-oriented, independent, and responsible work approach.
- Strong culinary skills with a passion for guest interaction.
Is this helpful?
Culinary enjoyment at themed buffets, in the specialty restaurant, or during live cooking: You not only work passionately behind the scenes to pamper our guests – you often demonstrate your cooking skills directly in front of the guests and receive feedback!
You should bring yourself and the following:
- Training as a cook
- team-oriented, independent, and responsible way of working
- high professional competence combined with social skills and enjoyment in dealing with international guests and colleagues
We offer:
- a secure job with genuine team spirit
- free meals and free accommodation
- free access to club facilities
- career opportunities at home and abroad
- a creative and family-like working environment as well as the opportunity to try new things
Apply now:
The quick and only right way to your application: our online form!
Use the simple form to enter your data and upload documents!
Good luck!
Your HR team from Hanover
