Chef / Cook with Federal VET Diploma

About the job

Are you looking for a meaningful role filled with heart, responsibility and humour?
Then you are exactly right with us!

In the heart of Döttingen, directly on the idyllic Aare, Aareperle offers a loving and modern home for people in need of care. Appreciation, quality and humanity are our top priorities.

You contribute to ensuring that the food with us is not only tasty but a culinary experience.

We are looking for another key player for our gastronomy!

Chef / Cook with Federal VET Diploma

100% workload

from 1 January 2027 or by arrangement

Your tasks as an important cornerstone of culinary delight

Cooking with passion: You work independently in the preparation and cooking of hot
and cold dishes.

Strong organisation: You ensure a smooth process in daily responsibility.

Versatile host role: In addition to the diverse catering for the residents, you also apply your know-how in the bistro, for meal delivery and at various events.

Solution-oriented communication: You know how to communicate appreciatively and professionally with different stakeholders.

What you bring with you

Foundation: A completed apprenticeship as a chef with Federal VET Diploma and several years of professional experience.

Personality: Empathy, humour, commitment and a sense of responsibility characterise you.

Communication talent: Confident German language skills, both spoken and written, as well as a winning demeanour.

Digital know-how: You enjoy working with digital tools and are open to new developments.

Your advantages at Aareperle

Fair balance: Attractive employment conditions and benefits.

Strong culture: A family-like, dynamic working environment and a motivated team that welcomes you and provides thorough induction.

Development: Support for professional further training and space for your own ideas.

Accessibility: A modern workplace with excellent transport connections and free parking.

Are you ready for your new challenge?
Then send us your application today!

Do you have any questions?
Cécile Wegmüller, Head of Hospitality, will be happy to answer them at Tel. 056 269 09 21

We look forward to hearing from you!