Gastronet.ch
Zürich
2 months ago
Chef de partie M/F
- 06 March 2026
- 100%
- Zürich
Job summary
Join a modern restaurant and hotel in Kanton TG, offering culinary highlights. Enjoy a dynamic work environment with plenty of seasonal specialties.
Tasks
- Prepare and present high-quality dishes in a fast-paced kitchen.
- Collaborate with the team to create innovative menu items.
- Maintain cleanliness and organization in the kitchen workspace.
Skills
- Completed culinary training; experience in high-end kitchens preferred.
- Strong culinary skills with creativity and a passion for cooking.
- Ability to work independently and maintain high standards.
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About the job
Chef de partie M/F
Area
Canton TG
Description
Modern establishment offering both restaurant and hotel. Culinary highlights and a varied selection of seasonal specialties at a high level.
Requirements
Completed apprenticeship as a cook, preferably with experience in a high-class, starred kitchen and passion for the profession, interested and willing to learn, open to new things, possesses good expertise and creativity, works independently, organized and clean, motivated, committed and shows initiative.
Offer
Performance-based remuneration and progressive employment conditions in a motivated and dynamic team, family-like working atmosphere in an upscale and starred kitchen for dedicated, creative and performance-oriented employees, springboard for the future, sought-after references.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80257
