Demi-Chef de Partie Rotating (100% | m/f/d)

About the job

By arrangement

The 4-star-plus Resort Hof Weissbad enjoys an excellent reputation as an innovative and successful company. We owe our success to our approximately 270 friendly and motivated employees.

These are your tasks

• You work independently in a varied, non-routine kitchen (16 Gault Millau points)
• You create contemporary, creative and high-quality dishes
• You assist in ensuring smooth workflows
• You help with the training of apprentices
• You adhere to quality and hygiene guidelines and carry out quality checks of goods

What we expect from you

• You have training as a cook / chef EFZ
• You have already gained professional experience in upscale gastronomy in a similar position
• You possess excellent expertise in your field
• You are an organisational talent
• You are flexible and can be deployed in all kitchen stations
• Your commitment and flexibility distinguish you
• You are creative and have high quality and hygiene standards

What we offer you

• Catering: our kitchen also conjures up fresh, healthy and subsidised meals for our employees
• Health: to stay fit and healthy, our employees use the bathing and fitness area free of charge
• Support: we promote your professional development through a contribution to the costs of further training
• Discounts: you benefit from discounts in our hotel, in the region as well as with partner companies of the ERFA group and the Private Selection Hotels
• Further benefits: weekend allowances and free parking

We offer you an interesting position in an extraordinary hotel. You benefit from progressive working conditions and generous employee fringe benefits. More about us at www.hofweissbad.ch.