Chef 100% (m/f/d)

In the northeastern part of Switzerland, the name Rotz has stood for competence in all things automotive, customer proximity, and innovation for almost 50 years. Now the family is opening a new chapter and transforming the well-known location into a unique gem. A restaurant with a show kitchen and bar, banquet, event, and seminar rooms for up to 400 people, as well as an expanded self-check-in hotel with private spa suites will be newly created.

For this exciting project, we are looking for committed individuals – both employees and management in deputy roles – who want to help shape it from the very beginning.

This is your chance to help shape this gastronomic lighthouse! For the ongoing operation of the diverse casual fine dining restaurant Cabrio, as well as for catering at great events, elegant celebrations, and other exciting culinary presentations, we are looking for a:

Chef 100% (m/f/d)

• You prepare our dishes with care and passion - to ensure our guests are culinary delighted
• You assist in menu design and contribute ideas - to keep our offerings fresh, creative, and varied
• You work hand in hand with the service team - because a perfect guest experience is only created together
• You ensure efficient organization in your work area - so that everything runs smoothly even in stressful moments
• You adhere to all hygiene and safety regulations - for a clean and safe working environment

• You want to be part of a unique success story and are motivated to actively shape new things
• You think along, bring your own ideas, and find goal-oriented solutions - in all areas
• You are a trained professional in the kitchen or gastronomy sector or bring relevant interest, willingness to learn, and initial experience in the kitchen
• You work carefully, efficiently, and with a focus on quality - and keep an overview even in hectic moments
• You contribute to a positive, motivating work environment
• You practice your profession with palpable passion and contagious enthusiasm

• A workplace that is second to none, with the latest technology and infrastructure
• Wherever possible, we forgo the room hour
• For a long commute, we sweeten your journey to work (and your free time) with a company car or a travel allowance
• A stylish yet relaxed atmosphere where you can feel comfortable
• An experienced management team that supports the employees
• The chance to help build a new gastronomic highlight and set new standards together with your team
• The opportunity to contribute at any time and to develop the operation as well as yourself
• A respectful collaboration in the team with flat hierarchies and at eye level with all leaders

Are you ready to bring your experiences and ideas into a modern gastronomic operation from the very beginning? Do you want to build something new together with us and be part of a success story that is just beginning?

Then we look forward to receiving your complete application documents and to getting to know you personally.

Contact person: Nicole Flammer