Kitchen and Care

About the job

50% Kitchen: Assisting in the production of meals in the cold and hot kitchen. Preparing dishes and trolleys for the care department, cleaning tasks, washing up.

50% Care: Preparing breakfast for the residents, distributing it on the floors, preparing sandwiches. Distributing food to residents in the dining room. Assistance with eating, chopping food, caring for residents during preparation and in the cooking group. Walks, errands, assistance and accompaniment during activities and internal as well as external events.

Required basic knowledge: friendly, customer-oriented person, reliable, hygienic working

Desired basic knowledge: enjoyment in working with elderly people, knowledge of French and German