Koppigen
Apprenticeship Baker-Confectioner-Pastry Chef KC | Flury Bakery
- 06 January 2024
- 100%
- Permanent position
- Koppigen
Job summary
Exciting opportunity for a Bäcker-Konditor-Confiseur/in EFZ in Koppigen Aspi. Join us starting August 2026!
Tasks
- Learn to create sweet pastries using seasonal ingredients.
- Master various cakes like Schwarzwälder and Solothurner Torte.
- Make delicious confectionery and chocolate products.
Skills
- A secondary school diploma and good German skills are required.
- Reliability and precision in your work are essential.
- Enjoy working with food and hands-on tasks.
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About the job
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You are ready to start your apprenticeship. At school, you are almost one of the old hands. You and we are aware that new challenges await you as you enter the professional world. That is why we will closely support you over the next 3 years, provide continuous training, and prepare you optimally for your final exam.
As a Baker-Confectioner-Pastry Chef with a Federal VET Diploma, you will learn:
- The production of sweet pastries using seasonal raw materials and decoration.
- The making of various cakes such as Black Forest or Solothurn cake.
- The production of confectionery in different flavours.
- The creation of delicious chocolate products like truffles, Easter bunnies, and other specialties.
You bring with you:
- You need a school leaving certificate (secondary school preferred) and good German language skills.
- It goes without saying that you communicate with your team about work and ask questions if anything is unclear.
- You are reliable and open to learning new things.
- You work precisely.
- As we are open 7 days a week, you must be flexible with your working hours and will partly work at weekends.
- Most importantly, you enjoy working with food and like working with your hands.
We offer you:
6 weeks holiday
At Flury Bakery, you receive an additional week of holiday (study leave).
Apprentice trip
Once a year, an apprentice trip takes place.
Discounts
Employees benefit from a 20% discount on the entire range and other perks.
Employee app
To ensure you don’t miss anything, we share information via the myFlury app.
Early planning
To help you plan your free time, you receive the work schedule for the entire month in advance.
Apply now
Are you interested in an apprenticeship at Flury AG? Then send us your complete application to jobs@baeckerei-flury.ch, we look forward to hearing from you!
If you have any questions, our apprenticeship trainer, Daniel Weber, will be happy to assist you.
