Coop City
Bern Ryfflihof
Baker - Pastry Chef
- 30 September 2026
- 80 – 100%
- Permanent position
- Bern Ryfflihof
About the job
Tasks
- Advice and service: In the daily workflow, you are there for our discerning customers.
- Always fresh and attractively presented: You conscientiously take care of the diverse bread and baked goods assortment.
- You ensure the care of the department thanks to your diligence.
- It is clear to you that you strictly adhere to quality requirements such as freshness and quality, hygiene,
Requirements
- You have completed training as a baker.
- You have very good German language skills, both spoken and written.
- You show flexibility regarding working hours.
- An independent, careful and clean way of working suits you.
- Contact with customers and teamwork motivate you daily.
- Benefits: Discount on the travel offer ITS Coop Travel, 5 times the number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, staff discount also for partner (living in the same household), discount on GA subscription
- Employment conditions: Pension fund: 2/3 paid by Coop, collective labour agreement (GAV), 18 weeks paid maternity leave and 4 weeks paid paternity leave, loyalty bonuses, savings plan with the pension fund, flexible and attractive regulation for early retirement from the age of 58
- Working hours: 5 weeks holiday
- Further training: Over 600 internal training courses, support for external training and further education, talent management with diverse development opportunities
- Health: Update-Fitness: CHF 200 discount on the annual subscription
Coop City
Bern Ryfflihof
Bern Ryfflihof