Take Away Staff

About the job

At the Migros Restaurant and Take Away Glatt, fresh and seasonal dishes are offered daily. Our guests can help themselves from a wide selection throughout the day. We are looking for a service-oriented personality to complement our motivated team.

What you will achieve

• Customer service, advice and active sales
• Cash register operation including collection
• Management of buffets and display cabinets as well as attractive product presentation
• Various mise en place tasks as well as preparation of drinks and dishes
• Maintenance of machines and work aids as well as various disposal tasks
• Compliance with GMZ quality standards and guidelines

What you bring

• Education: Completed basic or further training
• Field: in gastronomy or hotel management
• Professional experience: 2-3 years of professional experience in the required area
• Professional experience in gastronomy/hotel management or retail
• First professional experience in system gastronomy
• Flexible availability from Monday to Saturday in various shifts (early and late shifts)
• Efficient and orderly working method
• Motivated, service-oriented and humorous team player personality
• German (A2)

What we offer you

• Mobile phone subscription: You can look forward to special conditions for the mobile phone subscription
• Occupational pension: Excellent pension fund benefits with high employer contribution
• Social benefits: Fair social benefits
• Cumulus points: You receive additional Cumulus points when shopping
• Catering: Discount in the staff restaurant
• Migros Bank: Preferential interest rates on private and investment accounts, free account management, discounted mortgages and more
• Leisure and cultural offers: You benefit from discounted tickets for selected cultural events

Recruitment process

• Pre-selection of applications
• Technical interview
• Trial work
• Offer & contract issuance (digital)

Contact
Ms Elvira Hadziisaku
Recruitment Partner
rekrutierung@gmz.migros.ch

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