Yves Studer
Solothurn
Baker-Confectioner
- 29 September 2026
- 60 – 100%
- Permanent position
- German (Fluent)
About the job
We are looking to fill immediately or by arrangement
Baker-Confectioner 60-100%
Baker-Confectioner 100%
You have completed a professional apprenticeship (EFZ) and are accustomed to working at night. You practise your profession as a baker-confectioner with enthusiasm and pride.
We offer a family-like working atmosphere, contemporary remuneration, and a motivated team.
We are closed on Sundays and public holidays.
As we do not have company holidays, we can accommodate holiday requests.
You will receive the work schedules one month in advance.
We look forward to hearing from you!
Please send your written application with photo to the following address:
Feinbäckerei Studer
Hauptgasse 83
4500 Solothurn