Emmi Schweiz AG
Landquart
Dairy Technologist
- 10 September 2026
- 100%
- Permanent position
- German (Basic knowledge)
About the job
Welcome to Landquart, the largest cheese dairy in Switzerland. Here we process over 100 million kilograms of milk annually into Raclette and Switzerland Swiss. Our team is characterised by a can-do spirit and a collegial environment. To ensure everything runs smoothly, we need committed professionals like you.
Dairy Technologist
100%
Reference number 19382
What you can achieve
- Ensuring a smooth production process by monitoring pasteurisation, CIP and whey processing.
- Responsible execution of tasks according to weekly and daily schedules.
- Close coordination of processes with the finishers, especially during finisher filling and CIP cleaning.
- Careful inspection of equipment and machinery before each production start.
- Transparent documentation and good communication between the control room and production.
What you bring
- Training as a dairy technologist or similar.
- Willingness to work flexibly across the entire production area.
- High quality and safety awareness as well as a careful working style.
- Enjoyment of teamwork and clear, solution-oriented communication.
- Responsibility in handling equipment, processes and schedules.
- Openness to taking on additional tasks as instructed.
What we offer you
Discover on our career page the attractive benefits and working conditions that await you with us: Emmi Employment Conditions and Benefits
Take the next step!
We look forward to receiving your online application.
Do you have questions? Noelle will be happy to answer them.
Noelle Koch
Recruiting Specialist
+41 58 227 34 09
