Sous Chef 100%

About the job

We are looking for a Sous Chef 100% to start immediately or by arrangement

Your tasks

• Support the head chef and deputise in their absence
• Work at various stations in à la Carte and banquet business
• Support in staff management

Your profile

• Completed professional training as a cook EFZ
• Several years of experience
• Creativity and passion for the culinary arts
• Stress resistance: organised, independent and you keep an overview even in hectic times

We offer

• An exciting and very varied range of tasks
• "Corporate Benefits" for discounts of all kinds
• Fair and contemporary conditions

Apply now!

Are you interested? Then we look forward to receiving your application documents.

If you have any questions, please contact us at: +41 31 332 56 44

Email: hr@sportgastro.ch