Confectioner, Wangen SZ, 100%

About the job

WÜST - Baking culture out of passion - dining culture out of conviction

The Remo Wüst Bakery + Confectionery AG stands for first-class baked goods, lived craftsmanship and genuine moments of enjoyment. With our branches in the Lake Zurich region and beyond, we delight our guests daily with fresh products from bakery, confectionery, patisserie and gastronomy. We focus on quality, innovation, hospitality and strong collaboration.
As a modern family business, we offer our employees a respectful working environment, development opportunities and the chance to make a difference together. Because our success begins with the people who are there for our guests every day with passion.

Confectioner out of passion

For our bakery-patisserie branches from Zurich to Liechtenstein, we are looking for a creative and meticulous confectioner who passionately produces and designs sweet treats.

Your tasks

• You love your craft and gladly show it in the daily production of high-quality chocolate products, ice cream, confectionery and cakes
• Responsible for ensuring our quality standards and HACCP guidelines
• You identify with the offer and do everything to provide our customers with a unique product
  

Your qualifications

• Training as a confectioner/pastry chef with a federal certificate of competence (EFZ)
• Positive attitude and enthusiasm for new ideas
• An eye for detail
  
• Strong quality awareness

Your benefits

• Great independence, you actively contribute to the team
• Attractive working hours, usually Monday to Friday
• Short communication channels
• Employee card with discounts on all WÜST offers

Interested?

We look forward to receiving your application!