Gastronet.ch
Zürich
2 months ago
Kitchen Manager M/F
- 06 March 2026
- 100%
- Zürich
Job summary
Join a charming family hotel in Kanton BE as Küchenleiter M/F. Experience a welcoming atmosphere and great benefits.
Tasks
- Lead kitchen operations ensuring quality and hygiene standards.
- Create innovative and delicious menu items for guests.
- Manage kitchen staff and foster a positive team environment.
Skills
- Completed culinary training with experience in similar roles.
- Strong knowledge of kitchen operations and food safety.
- Creative, motivated, and able to work independently.
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About the job
Kitchen Manager M/F
Region
Canton BE
Description
In this traditional, cozy, and homely Bernese Oberland family hotel with its rustic and modern facilities and various restaurants, every guest from near and far immediately feels at home. Excellent location, personal management by the owner family.
Requirements
Completed chef apprenticeship and experience in a similar position, well versed in all stations, enjoys a lively and well-maintained operation, works independently, hygiene- and quality-conscious, responsible, innovative, creative, motivated, resilient, persistent, and flexible.
Offer
Remuneration corresponding to the responsible position, well-established business concept, pleasant environment, great independence, accommodation available.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80256
