Compass Group (Suisse) S.A.
Le Locle
Versatile Catering Employee 80% (m/f/d)
- 18 June 2026
- 80%
- Permanent position
- Le Locle
About the job
Your responsibilities
- Ensure the preparation, setting up and cleaning of catering areas (buffets, coffee corner, service zones)
- Participate in the lunch service: preparation of buffets, restocking products and presenting offers
- Handle payments and ensure compliance with procedures (badges, loyalty cards, debtors)
- Perform the daily cash register closing and carry out associated administrative tasks
- Manage stocks, reservations and participate in order tracking and closing
Your profile
- Minimum 5 years of professional experience in catering, sales, cash handling
- French: perfect spoken and written, other languages an asset
- Engage in active selling, customer advice
- Organised, reliable person capable of working independently
- Team spirit
Your benefits
- Various development and career opportunities, including positions abroad
- Modern internal training and employee development programme
- Support for an external training programme
- Family-friendly working hours and regulated* (Monday to Friday, no weekend/evening work)
- Part-time work possibilities at all levels
- 16 weeks maternity leave / 2 weeks paternity leave (additional mandatory pay level)
- Option to purchase additional holidays with generous employer contribution
- Possibility of teleworking and free parking for employees of our service centre
- Friendly Workspace certified since 2015 systematic health management in the company
- Extra-mandatory accident coverage
Your application
If you have any questions about the recruitment process, Amélie Gambette, HR Business Partner, will be happy to answer you.
Who are we?
We operate industry-specialised brands, Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, active in corporate catering, event catering as well as reception and welcome services. As a member of Compass Group PLC, the world leader in catering services with more than 580,000 employees across about 30 countries, we skilfully combine international expertise and local roots and bring people together around our passion for contemporary cuisine and exceptional hospitality.
Our recruitment process
Once we have received your online application, we will read it with interest, carefully review it and proceed with a pre-selection among the applications received. Afterwards, we will contact you and inform you of the outcome of your application.
The stages of the personal meeting process resemble a four-course menu:
