Lindau
Yesterday
Employee in Housekeeping 60%
- 26 April 2026
- 60%
- Lindau
Job summary
Join Strickhof, a leading center for sustainable food systems. A dynamic work environment awaits!
Tasks
- Perform various housekeeping tasks like cleaning and guest care.
- Assist in the cafeteria and take on daily responsibilities as needed.
- Organize and support small events and help with larger occasions.
Skills
- Training in hospitality housekeeping or similar, with experience required.
- Excellent German communication skills (minimum B2 level).
- Good IT skills, particularly in MS-365.
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About the job
The practice-oriented competence center
Strickhof
60%
by arrangement
Employee in Housekeeping
We are looking for a committed personality at the Lindau location from July 1, 2026, or by arrangement.
Your tasks
- Performing various housekeeping tasks such as cleaning, laundry service, and guest care (gastronomy)
- Assisting in the cafeteria and, if necessary, taking over daily responsibility
- Organizing and supervising snacks and smaller events, as well as assisting with large events
- Cleaning our diverse premises
- Assisting in the laundry and lingerie
Your profile
- Training as a specialist in housekeeping and hotel management EFZ, housekeeping practitioner EBA, or similar training
- Several years of experience in housekeeping
- Very good oral and written German skills (at least B2)
- Customer and guest friendliness
- Willingness to occasionally work evenings and weekends
- Good IT user skills (MS-365)
What to expect
- Versatile tasks in a dynamic environment and a motivated team.
Your contact
Angela Guyer
Department Head FS Lindau
058 105 98 92
Department Head FS Lindau
058 105 98 92
Dear personnel service providers! Unfortunately, we cannot consider dossiers associated with fee demands. Only direct applications will be answered and considered in the selection process.
About us
Strickhof is the practice-oriented competence center for sustainable food systems. Our strong commitment to education, consulting, and practice-oriented research makes us the leading center in the fields of agriculture, animal professions, nutrition, food technology, and housekeeping. We live innovation and strengthen networks.
We offer…
Staff restaurant
Training
Fair salaries
Workplace in a green environment
Interaction at eye level
Your application process
Pre-selection
First interview
Taster day
Second interview
Final decision
