Volg Detailhandels AG
Oberbipp
Baker - Pastry Chef Day Shift (m/f/d) 80 - 100%
- 03 July 2026
- 80 – 100%
- Oberbipp
About the job
The Volg Bakery Ennetbürgen (NW) is looking for you from 1 September 2026 or by arrangement as
You will enjoy these tasks
- Independent work as well as teamwork in the bakery & pastry department
- Production of all kinds of small and fine baked goods
- Production of various doughs according to recipe
- Recording, maintenance and updating of recipes
- Development and creation of new seasonal products
- Independent triggering, monitoring and controlling of orders
We look forward to this profile
- Completed training as a baker-pastry chef EFZ
- Willingness to start work from 04:00 and to work on weekends and public holidays (365-day operation)
- Quick comprehension, high willingness to learn as well as an independent, motivated and reliable way of working
- High flexibility and resilience
- Strong sense of order, cleanliness and quality
- Enjoyment of teamwork as well as creativity in the development and production of products
- Very good oral and written German skills as well as impeccable character
Up to 7 weeks holiday
About us
Volg is the specialist for village shops and small retail spaces in the German-speaking and western Switzerland. We live customer proximity – as a nearby shopping opportunity as well as in personal contact. The employees are the heart of the shop and we place great value on individuality and personality. That is why our motto is "fresh and friendly".
