Welcome to a vivid gastronomy
We’re a young and creative gastronomy enterprise, deep-seated in Central Switzerland.
Our trademark: Good food made out of consistently high quality products, served in unique restaurants ensure an unforgettable (taste) experience. We focus on the encounter, host and guest shall share their views on good taste. Down-to-earth, sincere and always a nose ahead. That’s what we are, the team of Sinnvoll Gastro.
You are actively encouraged to have a broad focus, please think and act lateral, as long as you stay authentic. It doesn’t matter if you run a restaurant or accompany guests trough their experience in one of our restaurants; all our staff members are equally motivated and dedicated and do firmly support the Sinnvoll Philosophy.
We don’t have any hierarchies, and we always appreciate creative ideas. Like this, daily life never gets boring. Passion rules. If you feel touched by these words, don’t hesitate to become part of our team.
Anpassungsfähigkeit, Aufgeschlossenheit, Ehrlichkeit, Eigenverantwortung, Improvisationsfähigkeit
Aushilfstätigkeiten, Ehrlichkeit, Einfallsreichtum, Künstlerische Restaurierung, Verkaufsgeschick