Pastry Chef Manager 100%

About the job

To complete our production team, we are looking for a pastry chef-confectioner.

Responsibilities

• Maintain a clean and organised work environment.
• Ensure the quality and presentation of products.
• Collaborate with the team to develop new recipes.

Qualifications

• Federal Certificate of Competence in pastry or equivalent experience.
• Work experience as a pastry chef-confectioner.
• Excellent time management and organisational skills.
• Ability to work in a team.
• Knowledge of food safety and hygiene standards.