Demi Chef de Partie / Cook (m/f/d)

27 August 2026
100%
Hamburg

About the job

We are Revo Hospitality Group!

The Mövenpick Hotel Hamburg is a 4-star superior hotel with 226 rooms, 13 event rooms, a sauna and fitness centre, and is part of the REVO Hospitality Group. Housed in a historic water tower in Schanzenpark, it offers a workplace in one of the most distinctive buildings of the Hanseatic city, combined with modern design and exceptional architecture.
Those who work here ensure that business travellers and city tourists enjoy a hotel experience that is both stylish and individual. Whether at reception, in service, in conference organisation or housekeeping – the team creates an atmosphere characterised by professionalism, hospitality and warmth.
The culinary offer includes a restaurant with international and regional cuisine, the lifestyle bar "Cave" as well as a rich breakfast buffet that offers guests the ideal start to the day.
Just a few steps away is the "Sternschanze" underground station, and the exhibition grounds and Hamburg Congress Centre are also within walking distance from the hotel.
As part of the REVO Hospitality Group, this house combines Hanseatic tradition with modern lifestyle. Employees shape a workplace here where culture, hospitality and team spirit are lived daily in an exceptional ambience. Apply now as Demi Chef de Partie (m/f/d) at the Mövenpick Hotel Hamburg.

Planned start: 01.08.2026
Employment type: Full-time
Contract type: permanent
Workplace: Hamburg

Your future area of responsibility

You independently manage your kitchen station – for example as Gardemanger, Entremetier or Saucier – and ensure quality and smooth daily operations with a structured working style.
You prepare dishes carefully with fresh ingredients, rely on creative cooking techniques and work with precision and attention to detail.
You consistently pay attention to taste, presentation as well as adherence to all recipes and quality standards.
As a team player, you work closely with colleagues at other stations and support the Chef de Partie in operational implementation.
You take responsibility for orders and stock checks and actively contribute to the optimisation of workflows.
You work according to current HACCP guidelines and ensure a clean, hygienic workplace.

Your profile

Completed training in the kitchen and one to two years of professional experience
Passion for cooking, high product knowledge and creativity
Structured working method, team spirit and sense of responsibility
Willingness to work shifts and weekends
Good German skills – English is an advantage

Your benefits

Contract. You will receive a permanent employment contract from the start – for maximum security and planning.
Rest. Your holiday entitlement increases with your length of service – because those who give a lot should also get a lot back.
Celebrations. We give you an extra day off in the month of your birthday.
Growth. In our in-house academy, you will continuously develop professionally and personally.
Advantages. Your family and friends benefit from attractive employee discounts in all our hotels.
Mobility. We provide you with a travel allowance for your daily commute.
Extras. Whether fashion, technology or events – secure exclusive discounts with numerous partners.

We look forward to receiving your application!
The easiest way to get it to us is via the "Apply Now!" button.

Your contact

Alexandra Herzog
Personnel Officer

Mövenpick Hotel Hamburg
Sternschanze 6
20357 Hamburg
https://revo-hospitality-group.com/de/portfolio/hotels/?brand=M%C3%B6venpick%20Hotels%20%26%20Resorts&country=Deutschland&city=Hamburg