Commis Brasserie Moitié Moitié (M/F)

Between lake and mountain, join hotels where natural elegance meets service excellence. Here, every moment reflects the beauty and authenticity of our landscapes, in a setting as inspiring for our guests as for our teams. We offer our employees genuine opportunities for advancement within exceptional establishments. Beautiful hospitality comes from the heart, and it is with passion that we make it shine every day.

• you manage the preparation and setup of the specialties offered within the pop-up restaurant Moitié Moitié, respecting the culinary identity of the establishment
• you supervise the preparation of fondues and various garnishes, ensuring consistency, quality and adherence to recipes
• you establish a precise and neat mise en place to guarantee smooth service and a quality culinary experience
• you manage your station with rigour, efficiency and anticipation, in close collaboration with the entire kitchen team
• you supervise product quality and ensure compliance with Lausanne Palace standards at every stage of preparation
• you prepare dishes in accordance with technical sheets, quantities and deadlines
• you manage storage, preservation and rotation of goods in compliance with hygiene and food safety standards
• you supervise cleanliness, organisation and perfect condition of your station throughout the service

• you hold a professional qualification in cooking or have equivalent experience
• you have proven experience in cooking, ideally gained in a hotel, quality restaurant or high-end establishment
• you master the fundamentals of cooking and have a genuine interest in local products and Swiss specialties
• you are sensitive to product quality, precision in preparation and consistency of the result on the plate
• you are organised, dynamic and able to maintain a high level of demand in a fast-paced environment
• you enjoy teamwork and share the values of excellence, conviviality and generosity that characterise the Lausanne Palace

• Temporary accommodation

• Internal training

• Access to sports facilities

• Quality catering at preferential prices

Joining Sandoz Foundation Hotels means becoming part of a group where excellence, employee development and sustainable development are at the heart of our values. We invest in your professional growth and offer an inspiring work environment where team spirit and authenticity are essential. Together, let us shape beautiful hospitality with passion and commitment.