Gastro Staff Member Takeaway 70% (Mon-Fri)

About the job

At all about crêpe, we combine French crêpe tradition with fresh ingredients, quality, and creative craftsmanship. Our location in Zürich Enge is a small, lively premium takeaway with a few seats. For us, speed, quality, polished customer contact, and active sales at the counter are what count.

We are looking for an experienced person for our team for a 70% workload from Monday to Friday (weekends off) who works independently, takes responsibility, and feels comfortable in direct guest contact.

• Several years of experience in gastronomy, takeaway, or café/service area is mandatory
• Very good German in direct customer contact is mandatory
• You are already working in Switzerland or have the right to work
• You are not a career changer but already bring practical experience from a high-paced operation
• You are friendly, well-groomed, resilient, and strong in sales

Your Tasks

• Friendly and professional customer contact at the counter
• Sales, advice, and active upselling of our products
• Operating the cash register and taking orders
• Mise-en-place and preparation of our crêpes (sweet & savoury)
• Preparing and serving drinks
• Ensuring cleanliness, hygiene, and smooth processes
• Restocking, goods handling, and support with daily organisation
• Assisting with closing and cleaning tasks

Your Profile

• Several years of experience in direct guest contact in gastronomy, takeaway, or café area
• You work quickly, cleanly, and efficiently – even during busy times
• You have a well-groomed appearance and good manners
• You are attentive, reliable, and work independently
• You enjoy direct customer contact and take pleasure in active selling
• You know how to present a high-quality product in a friendly and convincing manner
• English is an advantage

What Awaits You

• Workload: 70% Monday to Friday - weekends off
• Shifts: Early shift approx. 8:45-15:00 or late shift approx. 13:45-20:00
• No room hours
• A small, well-rehearsed operation with clear standards
• Independent work with responsibility in daily routine
• A creative concept with high-quality, exceptional crêpes
• Direct guest contact in a lively, urban environment