Baker*in Day or Night Shift 60-100%

LAVEBA LANDI AG is a versatile trading and service company headquartered in St. Gallen. We operate in the areas of retail, energy, and agriculture, serving an economic region that includes the cantons of St. Gallen, Appenzell, Glarus, parts of the canton of Thurgau, as well as the Principality of Liechtenstein.

The Werdenberger bakery in Gams produces fresh baked goods, confectionery, and convenience products daily with 25 employees and supplies the region with its own logistics.

To complement our team, we are looking for an immediate or agreed start of a

Baker*in

• Independent production of bakery products according to recipes and specifications
• Compliance with hygiene, quality, and safety regulations
• Participation and collaboration in internal quality controls and training for quality assurance
• Assistance with inventory control, goods receipt, and storage
• Active support to optimise workflows in daily operations
• Co-design and further development of new products and assortment components in cooperation with supervisors

• Completed vocational training as a baker, baker or comparable training in the food sector
• Professional experience in the production of baked goods is an advantage
• Good expertise in dough processing as well as in the production of bread, small bread, and fine baked goods
• High quality and hygiene awareness as well as consistent compliance with food and safety regulations
• Independent, careful, and reliable working style
• Sense of responsibility and high conscientiousness in handling raw materials and products
• Willingness to work flexible hours, especially day and night shifts (day shift 05:00 – 14:00, night shift 00:00 – 09:00)
• Resilience and enjoyment of working in a production-related environment
• Team-oriented, committed, and collegial personality
• Strong understanding of efficient workflows and continuous improvements
• Good German language skills, spoken and written

• A well-coordinated, professional, and cheerful team
• Opportunity to contribute ideas and help shape the work
• Thorough induction into the exciting area of responsibility
• A future-oriented company with development opportunities
• Modern employment conditions with good social benefits

Have we piqued your interest? Then please contact:
Raphael Dürr, Head of Werdenberger Bakery, +41 58 400 63 35, raphael.duerr@lavebalandi.ch

Would you like to become part of our cheerful confectionery team and passionately produce high-quality products? Then we look forward to receiving your complete online application by clicking "Apply".

LAVEBA Cooperative, HR Department, Vadianstrasse 29, 9001 St. Gallen, 058 400 66 25