Operations Assistant with Federal Diploma of Vocational Education and Training (EFZ) Cook (m/f) Kramer Gastronomie AG

Become our new secret ingredient at Kramer Gastronomie AG

Kramer Gastronomie stands for versatile restaurant concepts, lively meeting places and genuine hospitality culture. From urban restaurants to bars and brasseries to large event venues, workplaces are created that are as diverse as the people behind them. Different culinary styles, modern gastronomy concepts and dynamic operations ensure a daily routine with pace, team spirit and development opportunities. Here, enjoyment, quality and personality come together, right in the heart of Zurich and at other locations in Switzerland. Those who see gastronomy not just as a profession but as a passion will find the right place here.

Work with us, grow with us.

Careful preparation, clean processes and a good sense of timing ensure smooth service. Guests are attentively looked after, competently advised and actively guided through the new Food and Beverage offering. An independent service station is managed autonomously, including cash handling and follow-up. Drinks are professionally prepared, recommendations are made with pleasure and service processes are flexibly supported between restaurant and banquet. Order, cleanliness and hygiene according to HACCP guidelines form the basis for consistent quality in daily operations.

We are looking for a person with completed training as a cook and the desire to develop further operationally and organisationally. Initial experience in a coordinating or responsible role is an advantage. Organisational talent, initiative and entrepreneurial thinking ensure that challenges are approached pragmatically and solution-oriented. Enjoyment of teamwork, strong communication skills and flexibility characterise the working style. Those who want to take on responsibility, develop themselves and grow in the long term will find diverse opportunities within Kramer Gastronomie. Very good German language skills are required; English skills are welcome.

A versatile working environment with exciting gastronomy concepts and varied tasks. Modern operations, dynamic teams and short decision-making paths create space for personal responsibility, development and new ideas. Kramer Gastronomie offers long-term prospects, support for further training and diverse career opportunities within the corporate group. In addition, attractive employee discounts, modern workplaces and an environment where commitment is recognised and encouraged.

All ingredients are ready, only the most important one is missing, namely you. Time to complete the recipe.

Further information at: www.kramergastronomie.ch