Head of Quality Assurance Gastro

About the job

Quality is created through passion, responsibility and competence. The Micarna Group, a leading Swiss food manufacturer, stands for the highest quality standards and innovation. For our Merat locations, we are looking for a leader as Head of Quality Assurance Gastro who actively shapes and further develops our quality culture.

What you will achieve

• Active participation in monitoring and ensuring quality in the broadest sense
• Organisation and execution of certification audits as well as conducting internal audits
• Responsibility for HACCP regarding processes and products
• Creation and implementation of sampling and control plans for products and hygiene
• Approval of the development of new products as well as recipe changes
• Creation and delivery of internal training in the areas of quality, hygiene and food law
• Leading projects to improve quality
• Willingness to occasionally travel to our other Mérat locations in Switzerland if required.

What you bring

• Education: Completed studies (University/ETH, FH, HF)
• Field: Studies or training in food technology, food chemistry or comparable
• Professional experience: At least 5 years of professional experience in quality assurance, in the food industry and in a leadership position
• You are a committed leader with strong organisational skills and keep an overview even in demanding situations
• You have sound knowledge of food legislation as well as relevant quality and certification standards
• You communicate clearly, convincingly and on equal terms and know how to raise awareness and train employees on quality and hygiene topics
• You enjoy working across departments and maintain a trusting collaboration with internal and external partners
• You act solution-oriented, pragmatically and with a high awareness of quality
• Self-responsibility, assertiveness and team spirit characterise you
• German (B2)
• French (A2)

What we offer you

• Maternity/Paternity leave: 18 weeks paid maternity leave / 8 weeks paternity leave (4 weeks paid and 4 weeks unpaid)
  
• Occupational pension: Comprehensive coverage in the Migros pension fund - with first-class and attractive benefits
• Social benefits: 730 days of daily sickness allowance at full net salary
• Catering: Balanced lunch menu/buffet in the staff restaurant for max. CHF 7.-
• Migros Club School: Reimbursement of 70% of course costs, up to a maximum of CHF 1,000.- per calendar year
• Leisure and cultural offers: You benefit from discounted tickets for selected cultural events
• Sports and fitness offers: Organisation of various sporting events with discounts
• Informal culture: At Migros, everyone uses first names - because it is simply more relaxed
• Migros Bank: Migros grants higher interest rates on private and investment accounts for its employees
• Cumulus points: Double Cumulus points on food and fivefold on non-food items

Recruitment process

• Pre-selection of applications
• Interview with HR & specialist department
• Personality/performance test
• Final interview before contract issuance
• Offer & contract issuance (digital)

Contact
Ms Sabrina Zimmermann

No suitable positions?

Set up a job alert to conveniently receive suitable job offers by e-mail. Create job alert