Chef de Rang

About the job

People at 1800 metres above sea level shape the luxury mountain travel experience. Our dynamic and international team offers our guests smart luxury for an unparalleled holiday experience. As a team member of the luxurious Kulm Group, you are part of the key to our success. Together we make every stay inspiring, unique and distinctive. And as such, we live our culture: discreet luxury, inspiration and life experience. Together we make this possible. This is your chance to become part of our defining culture:

What you will achieve with us

• Exquisite hospitality culture: Warm and professional welcome of our international guests to create unforgettable culinary experiences in our Grand Restaurant.
• Team leadership: Professional guidance and motivation of our Commis-de-Rang team as well as ensuring seamless collaboration on the floor.
• Flawless service process: Monitoring operational procedures during service with an eye for perfect timing and smooth coordination.
• Expert advice: Individual recommendations for our guests when selecting dishes, matching wines and considering special dietary requirements.
• Compliance with luxury standards: Consistent implementation of our 5-star service standards with active incorporation of the guidelines from Leading Quality Assurance (LQA) and Forbes.
• Ambience & table culture: Preparation of precisely laid tables, spotless glasses and an all-round stylish presentation before each service.
• Offer development: Active contribution of valuable feedback during menu presentations and tastings to continuously refine our culinary offerings.

• Training & foundation: Successfully completed training in hospitality/catering or solid practical experience in upscale or luxury gastronomy.
• Luxury standards: Proven experience in 5-star hospitality; knowledge of LQA and Forbes standards is a great advantage.
• Passion for service: Trained eye for detail, solid beverage knowledge and genuine enthusiasm for fine dining culture.
• Resilience: Confident composure even during intense service times, combined with willingness to work flexible shifts.
• Languages: Must-have: Good German and English skills; knowledge of Italian is a plus.